Payoyo semi cured mixed cheese wedge

Semi-cured Payoyo cheese wedge made from goat and sheep's milk, raised in natural parks, in privileged environments that favor an unparalleled quality.

Pasteurized goat milk (85%), sheep pasteurized milk (15%), salt, kid's ren.

Collection point

Málaga-Costa del Sol - T
Terminal, Floor 1
See collection point