MetalShot Cup Travel Exclusive

The herbal liqueur with 35% vol. alcohol, is produced by Mast-Jägermeister SE, a traditional family business in Germany with a 135-year history, which brought Jägermeister on to the German market in 1935. Its manufacture follows a secret recipe using 56 different herbs, flowers, roots and fruits from all over the world.

Country of Origin: Germany
Tasting Notes - Nose: The characteristic Jägermeister flavour relies on the perfectly balanced interplay of herbs, spices and citrus notes. The result is a rich spectrum of sensory impressions ranging from star anise and liquorice to cloves, ginger and orange.
Tasting Notes - Palate: On the palate, star anise plays a starring role, matched by orangey citrus notes. Warm, root-infused spice nuances boost the refined sweetness that counters a touch of botanical, herbal bitterness. Prime craftsmanship ensures that all ingredients come together in a perfectly balanced, rich and complex sensation without a single overpowering aroma. When served at ice-cold temperatures, the aromatic balance shifts: Now, star anise becomes more pronounced, while spice and herbal components are less intense, making room for floral and citrus notes. Generally speaking, the chilled version flatters the palate with a soft, viscous texture and just a fleeting hint of mild bitterness.
Tasting Notes - Finish: Lingering notes of aromatic freshness and a clean mouthfeel round out the experience. The taste slowly fades through cloves and cinnamon, ending on a pleasant, alcoholic sense of warmth.
Flavour: Herbs
How To Enjoy: Ice cold shot.
Type: Brown

Collection point

DUFRY ALICANTE - ALICANTE - ELCHE MIGUEL HERNÁNDEZ
Alicante-Elche Miguel Hernández - T1
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