Cobre Spiced


Orders must be placed at least 24 hours before your flight

The spices that fill Botran Cobre are inspired by Ponche, Guatemala’s traditional celebratory drink. It’s an artisanal infusion of ginger, cardamom, cinnamon and cloves, best enjoyed neat for a sense-awakening spicy sipping experience.

Country of Origin: Guatemala
Type: Brown
Alcohol by Volume: 45%
Tasting Notes - Nose: Notes of cardamom, cloves, ginger and cinnamon. Ending with wood notes.
Tasting Notes - Body: Long and Complex.
Tasting Notes - Palate: Long and complex taste with a permanence in the mouth that lets the spicy notes shine through.
Tasting Notes - Finish: Spicy notes.
Flavour: Spicy flavours
How to Enjoy Best: Enjoy neat or on the rocksto experience all of Cobre’s spice-filled layers.

Collection point

DUTY FREE - Madrid T1 - Floor 1 - Gates C34-C38 & C39-C42
Adolfo Suárez Madrid-Barajas - T1
Terminal 1, Floor 1, Departures (Gates C)
See collection point